Serves : 4
INGREDIENTS
:
*Papa, medium sized ...................... 4
Carrot ( medium sized), chopped .............. 1
Potato ( medium sized), chopped .............. 1
French beans, chopped ...................... 6
Cauliflower, chopped ....... 100 gms / 1/2 cup
Salt to taste
Tomato chopped ............................. 1
Oil for frying
Turmeric (Haldi) powder ................ 1/2 tsp
Red Chilli Powder .................... 1/2 tsp
Green coriander, chopped ...... 15 gms / 1 tbs
METHOD :
* Lentil based wafer-thin snack, eaten roasted or fried - easily available at any Indian
food store.
1. Boil the chopped carrot, potato, French beans and cauliflower with a pinch of salt till
almost cooked. Drain water and allow vegetables to dry out.
2. Stir-fry the tomatoes in oil (1 tbs). Add
boiled vegetables, along with turmeric and Chilli powder. Stir and add coriander.
Remove from the heat and allow to cool.
3. Take a Papa, dip it in water(to make it
pliable), put a little vegetable mixture along the center and
fold both sides over. Press each end well to seal.
4. Heat oil till it is smoking. Deep fry Papa
rolls on each side till crisp. Remove and serve immediately. |
